Gérard Basset Foundation announces partnership with Thomson & Scott/Noughty

One of the best parts of our industry is the relationships we build along the way. Friendships are made which endure as our paths cross, uncross, and then cross again 🌄

Amanda Thomson, CEO and Founder of B Corp-certified Thomson & Scott, creator of the non-alcoholic wine portfolio NOUGHTY, is one such friend who we made during her time being mentored as a sommelier by Gérard Basset at Hotel TerraVina.

We are therefore thrilled to share that Thomson & Scott have chosen to partner with us and support our grantee programme! 🎉

We are grateful for their belief in our work, which opens doors within our industry for hard-working and talented beneficiaries the world over 🌐

Thank you Thomson & Scott, we are delighted to see the success of NOUGHTY and to once again be working with Amanda.

We look forward to making a difference together! 💪🏻

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Gérard Basset Foundation announces its 2025 Grantees